Kalo Banana Cake, Mini Loaf
2 oz (62 g)
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Product Details
Gluten free. All natural. Product of USA.Nutrition Facts
Serving Size: 1 cake
| Calories | 149.00 kcal |
| Total Fat | 3.20 grm (6.00% RDA) |
| Saturated Fat | 2.40 grm (10.00% RDA) |
| Cholesterol | 19.00 mg (6.00% RDA) |
| Sodium | 126.00 mg (6.00% RDA) |
| Potassium | 2.00 mg |
| Total Carbohydrate | 20.00 grm (6.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 1.00 grm |
| Vitamin A | (2.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Gluten Free | |
| Milk | 1.00 |
| Egg | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 62.00 grm |
| Total Sugars | 16.00 grm |
| Calories From Fat | 30.00 kcal |
Ingredients
Flour Blend (Sorghum Flour, Tapioca Flour, Rice Flour), Sugar, Banana, Buttermilk, Pasteurized Milk and Cream, Whey Protein Concentrate, Carob Bean Gum, Cheese Culture, Butter, Eggs, Vanilla, Lemon, Baking Soda, Xanthan Gum, Salt.Warnings
Contains milk & egg.Manufacturer
Kalo Foods, LLC
Stokesdale NC 27357
UPC
00853407004351