Pastaio Spaghetti 16 oz
On This Page
Directions
Cooking Directions: Bring 6 quarts of water to a boil, add salt to taste. Add contents of package to boiling water. Stir gently. Return to a boil, uncovered, stirring occasionally for 9 minutes. Remove from heat, drain, and serve with your favorite sauce. Cooking Time: 9 minutes. Al Dente: 8 min.
Description
100% Italian whole wheat pasta. USDA Organic. Certified Organic by ICEA COD IT. We strive to provide you with food that nourishes your body and soul while sustaining our most precious home; our planet. Pastaio Pasta is made with carefully selected, high quality, organic whole wheat semolina, grown in the Italian region of Sardinia. Our ingredients, tradition, and artisan touch, are the soul of Pastaio. Let us redefine Pasta with you. Our pasta is different from industrially made pasta. Why? Our Organic Pasta is extruded and produced the old-fashioned way, through bronze days and dried at low temperatures. Our Organic Pasta, made from carefully selected and certified organic wheat, not only preserved flavor and quality, but also allows the pasta to hold more sauce. Pastaio is redefining Pasta as we know it. Every day we will continue to provide your family with consistently high quality, while maintaining the great artisanal pasta of Sardegna. Produced in a dedicated facility free of milk, peanuts, tree nuts, corn, soy, fish and shellfish.Other Description
Dispose of properly.Nutrition Facts
| Title | |
| Number Of Servings | 8 |
| Serving Sizes | |
| Energy | 190 |
| Daily Percent Of Calcium | 1 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Organic Whole Wheat Semolina, Water.UPC
00868071000219