Pillsbury Flaky Layers Buttermilk Biscuits 5 ea CYLINDER
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Directions: Heat oven to 400 degrees F. Place biscuits 2 inches apart on ungreased cookie sheet. Bake 8 to 11 minutes or until golden brown. Keep dough refrigerated. Do not freeze or microwave unbaked poppin' fresh dough. Start Here: Peel in direction of arrow fully around the can. Press spoon against seam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.
Description100 calories per biscuit. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Natural & artificial buttermilk flavor.
Other DescriptionQuestions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT) www.pillsbury.com. For recipes & more visit pillsbury.com
|Number Of Servings||5|
|Serving Size Full Txt||1 biscuit (34g)|
|Saturated Fat||1.5 g|
|Trans Fat||0 g|
|Dietary Fiber||0 g|
|Added Sugars||2 g|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||6|
|Daily Percent Of Vitamin D||0|
|Daily Percent Of Added Sugars||4|
IngredientsEnriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda). Contains 2% or Less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, Citric Acid), Beta Carotene (for Color).
WarningsContains: wheat. May contain milk ingredients.
DistributorGeneral Mills Sales, Inc.