Tillamook Yogurt 32 oz CUP\TUB



Keep refrigerated.



11 g protein. 2% milkfat. Farner owned. Est. 1909 Oregon. Good & creamy. Bringing farmers and food lovers together through better made dairy. From cows not treated with rBST. All farmers who supply milk for tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Live and active cultures.

Other Description

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Nutrition Facts

Number Of Servings about 5
Serving Sizes 0.75 Cup
170.0 Gram
Energy 110
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 85 mg
Potassium 280 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 9 g
Added Sugars 0 g
Calcium 360 mg
Iron 0 mg
Vitamin D 0.1 mcg
Protein 11 g
Daily Percent Of Calcium 30
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0


Cultured Pasteurized Nonfat Milk and Milk, Milk protein concentrate, S. Thermophilus, Bifidobacterium SP., L. Acidophilus, L. Bulgaricus.


Contains: milk.