Guylian Belgian Bittersweet Chocolate No Sugar Added


 

Directions

Keep dry 18 degrees C/65 degrees F.

 

Description

Guylian Belgian Bittersweet Chocolate No Sugar Added. See nutrition facts for fat and saturated fat content. Not a low calorie food. Dark 54% cocoa. G, Imported Belgian chocolates since 1958.

Other Description

The Guylian story. Guy Foubert was a passionate Belgian Chocolatier making handmade chocolate truffles in Sint-Niklaas, Belgium. In 1958, Guy and Liliane joined their names, both in marriage and in their company name, creating Chocolaterie Guylian, a small, artisanal chocolate maker. Today, Guylian crafts the finest authentic Belgian chocolates, selling them to chocolate lovers in more than 100 countries around the world. Guylian & G. Chocolaterie Guylian N.V. Europark-OOST 1 9100 Sint-Niklaas Belgium. www.guylianbelgianchocolate.com. ®Registered trademarks in the name of Chocolaterie Guylian N.V. ©Guylian packaging and products are protected by copyright and/or trademarks.

Nutrition Facts

Serving Size: 40.0 g

Servings per Container: 2.5

Energy 190
Total Fat 14 g
Saturated Fat 9 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 21 g
Dietary Fiber 3 g
Sugars 0 g
Protein 2 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6

Ingredients

No Sugar Added Belgian Bittersweet Chocolate - Ingredients: Chocolate Liquor, Maltitol* (Wheat), Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavoring. Cocoa Solids: 54% Minimum. *Ingredient not in regular dark chocolate.

Warnings

May contain gluten, nuts and milk protein.
Diabetics: this product may be useful in your diet on the advice of a physician. Excessive consumption may induce laxative effects.

Distributor

Guylian USA Inc
Englewood Cliffs, NJ 07632
201 871 4144
www.guylianbelgianchocolate.com

UPC

00089519821016