Jimmy Dean Premium Pork Sausage Sage



Refreeze or keep refrigerated. Cooking instructions: Slice sausage roll into 1/2-inch patties at indicated marks. (For easier slicing place sausage in freezer for 10-15 minutes, before slicing). Place patties in a cold skillet. Cook over medium heat for 14-16 minutes, turning sausage frequently for even browning, or until center of sausage patty reaches 160 degrees F and is no longer pink.



Jimmy Dean® Premium Pork Sausage Sage. Fresh taste. Guaranteed!®. Previously handled frozen for your protection. U.S. inspected and passed by Department of Agriculture EST. 8080.

Other Description

Gluten free. Visit us at www.jimmydean.com. For questions and comments, call 1-800-925-DEAN. ©2012 The Hillshire Brands Company.

Nutrition Facts

Serving Size: 56.0 g

Servings per Container: 6

Energy 180
Total Fat 15 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 390 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 10 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 2


Pork, Water, contains 2% or less of: Corn Syrup, Salt, Spices, Dextrose, Monosodium Glutamate.


Safe handling instructions.
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot.
Refrigerate leftovers immediately or discard.