Ahold Break 'n Bake Chocolate Chip Cookie Dough


 

Directions

Keep refrigerated. Do not consume raw cookie dough. 3 easy steps! 1. Break. 2. Bake. 3. Enjoy! Use safe food handling procedures. Baking directions: Preheat oven to 350 degrees F. To open, use scissors to cut along top seam. Remove cookie dough from wrapper. Separate squares. Place pre-portioned dough about 2 inches apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake cookies 10 to 12 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula. Keep refrigerated. Use by date shown on package. Place unused cookie dough in a sealed container. Cookie dough can be frozen for up to 2 months if placed in freezer before "use by" date. Frozen dough can go straight from freezer to preheated oven-an additional 2-3 minutes of bake time may be needed.

 

Description

Ahold™ Break 'n Bake Chocolate Chip Cookie Dough. 0g trans fat per serving. See nutrition facts for saturated fat content. Amount and % daily value per serving. See nutrition facts for saturated fat content. Calories 170. Fat 8g, 12%. Sodium 160mg, 7%. 24 cookies.

Other Description

Quality guaranteed or your money back. 1-877-846-9949. ©2013 Ahold Licensing, Sarl.

Nutrition Facts

Serving Size: 38.0 g

Servings per Container: 12

Energy 170
Total Fat 8 g
Saturated Fat 4 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 3 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 160 mg
Potassium 35 mg
Carbohydrates 24 g
Dietary Fiber <1 g
Sugars 15 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Niacin 2
Daily Percent Of Riboflavin 4
Daily Percent Of Thiamin 4

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin [Artificial Flavor]), Vegetable Oil ([Palm, Soybean and/or Cottonseed Oils], Citric Acid [preservative]), Water, Eggs, contains 2% or less of each of the following: Skim Milk, Corn Syrup Solids, Molasses, Salt, Baking Soda, Natural and Artificial Flavors, Canola Oil, Soy Flour.

Warnings

Contains: wheat, milk, eggs, soy.
Made on equipment that also makes products containing pecans, walnuts, peanuts and macadamia nuts.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267139840