No Yolks Noodles 8 oz BAG
On This Page
Directions
Cooking Directions: 1. Boil noodles 12-14 minutes. Drain. 2. Stir fry your toppings. 3. Add noodles and your sauce. Stir for 2-3 minutes. Enjoy!
Description
Cholesterol free/Low fat/Low sodium. Enriched egg white pasta. Boil Noodles. Enjoy.Other Description
Questions or comments, visit our website or call 1-800-730-5957 www.noyolks.com. For recipe videos and tips visit noyolks.com.Nutrition Facts
| Title | |
| Number Of Servings | About 4 |
| Serving Sizes |
1.0 Cup 56.0 Gram |
| Energy | 200 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 25 mg |
| Potassium | 143 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Folate | 226 mcg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Folic Acid | 226 mcg |
| Niacin | 3 mg |
| Thiamin | 0.5 mg |
| Vitamin D | 0 mcg |
| Protein | 9 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 60 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Thiamin | 40 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
| Daily Percent Of Folate | 60 |
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat and egg.Distributor
Riviana Foods Inc800-730-5957
www.noyolks.com
UPC
00071730007423