Value Corner Spaghetti 12 oz BAG


 

Directions

Cooking Instructions: 1. Bring 3 quarts of water to a rapid boil. If desired, add 2 teaspoon of salt. 2. Gradually add 12 oz of Spaghetti to boiling water. Stir gently and return to a rapid boil. 3. Cook uncovered, stirring occasionally for 9-11 minutes, or until desired degree of tenderness is reached. 4. Drain. For casseroles and pour-over sauces, rinse in hot water. For salads, rinse in cold water. Store in a cool dry place.

 

Description

Per 2 oz Dry: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars.

Other Description

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Nutrition Facts

Title
Number Of Servings about 6
Serving Sizes 56.0 Gram
Energy 200
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 125 mg
Carbohydrates 42 g
Dietary Fiber 2 g
Sugars 2 g
Added Sugars 0 g
Calcium 10 mg
Iron 2 mg
Vitamin D 0 mcg
Protein 7 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 10
Daily Percent Of Niacin 25
Daily Percent Of Thiamin 40
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.

Warnings

Contains: wheat.

Distributor

Better Living Brands LLC
888-723-3929
www.betterlivingbrandsLLC.com

UPC

021130151202