Eggland's Best Eggs 18 ea CARTON


 

Directions

To prevent illness from bacteria: Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.

 

Description

Excellent source of Vitamins D, E, B2, B12, B5. Plus - 140 mg Omega 3, 25% less saturated fat than regular eggs. Per egg - see nutrition facts for cholesterol content. Saturated fat 25% less than ordinary eggs: 1.5 g vs. 2 g (quantities rounded). If you are concerned about cholesterol, follow a diet lower in saturated fat and cholesterol and ask your doctor or dietician about Eggland's Best clinical studies. Farm fresh. Now! For your nutritious diet. Quality approved. America's superior tasting egg. BrandSpark most trusted by American shoppers. Vegetarian fed hens. Egg-land's Best eggs just got even better! Farm Fresh Egg-land’s Best eggs have always been recognized for their exceptional taste. In fact, we’ve been awarded the Gold Seal as America’s Superior Tasting Eggs by the American Masters of Taste. Now, in addition to these great taste, they are an excellent source of Vitamin D, Vitamin E, Vitamin B2 (Riboflavin), Vitamin B12 and Vitamin B5 (Pantothenic Acid) and also a good source of Folate. Plus, our eggs contain 140 mg of Omega 3 fatty acids and 225 mcg of Lutein and have 25% less saturated fat than regular eggs. How does Egg-land's Best produce such nutritious and great-tasting eggs? We feed our hens an improved wholesome, all-vegetarian diet with no animal fats or animal by-products. Laying hens' diets contain no added hormones. Antibiotics are not used in the production of Egg land's Best eggs. The results: our all vegetarian diet produces important nutrients and the best taste possible. So now you can eat even healthier while enjoying the same great right-from-the-farm freshness and taste of Egg-land's Best eggs! Voted most trusted egg brand by American shoppers. Based on the BrandSpark American Shopper Study, years 2015-2018.

Other Description

Questions or comments, call 800-922-3447 or visit www.egglandsbest.com. Visit www.egglandlandbest.com for additional information. For Kosher questions: see www.oukosher.org.

Nutrition Facts

Title
Number Of Servings 18
Serving Sizes 56.0 Gram
Energy 70
Saturated Fat 1.5 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 190 mg
Sodium 70 mg
Potassium 80 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Folate 50 mcg
Selenium 25 mcg
Calcium 30 mg
Iron 1 mg
Folic Acid 50 mcg
Iodine 68 mcg
Vitamin B12 1.1 mcg
Vitamin D 6.75 mcg
Vitamin E 5.6 mg
Zinc 0.7 mg
Protein 7 g
Choline 160 mg
Biotin 12 mcg
Molybdenum 10 mcg
Daily Percent Of Calcium 2
Daily Percent Of Iron 6
Daily Percent Of Folic Acid 10
Daily Percent Of Iodine 45
Daily Percent Of Vitamin B12 45
Daily Percent Of Vitamin D 35
Daily Percent Of Vitamin E 40
Daily Percent Of Vitamin Zinc 6
Daily Percent Of Folate 10
Daily Percent Of Selenium 45
Daily Percent Of Choline 30
Daily Percent Of Biotin 40
Daily Percent Of Molybdenum 20

Warnings

Not Applicable

Distributor

Eggland’s Best, LLC
800-922-3447
www.egglandsbest.com

UPC

715141113563