Shirakiku Signature Asian Recipe Kimchi Fried Rice 8.82 oz BAG
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Directions
How to Cook & Precautions: Frying Pan: Frying pan - 4 min. 1. Oil the frying pan and put the fried rice on the pan without defrosting. 2. Stir and cook over medium heat for 4 min. 3. After heating, mix the fried rice well to finish. Microwave: Microwave (1000 w) - 3 min 30 sec. 1. Put the fried rice in the container for microwave without defrosting. 2. Cover the container to heat for 3 min 30 sec. 3. After heating, mix the fried rice well to finish. Keep frozen.
Description
No artificial color, preservative. Using sea salt.Nutrition Facts
| Title | |
| Number Of Servings | About 1 |
| Serving Sizes |
1.0 Cup 200.0 Gram |
| Energy | 300 |
| Saturated Fat | 0.7 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 840 mg |
| Potassium | 218 mg |
| Carbohydrates | 58 g |
| Dietary Fiber | 3 g |
| Sugars | 5 g |
| Added Sugars | 3 g |
| Protein | 6 g |
| Daily Percent Of Added Sugars | 6 |
Ingredients
Water, Rice, Chinese Cabbage, Radish, Red Pepper Powder, Garlic, Green Onion, Salt, Ginger, Onion, Sugar, Garlic Powder, Onion Powder, Yeast Extract, Soybeans, Wheat, Green Onion Concentrate, Ginger Concentrate, Anchovy Extract [Fish], Shiitake Mushroom Extract, Seaweed Extract, Rapeseed Oil, Carrot, Red Bell Pepper, Corn Syrup, Sesame Oil, Paprika Oleoresin.Warnings
May contain traces of milk, egg, shellfish, molluscs, tree nuts.Distributor
Wismettac Asian Foods, Inc.UPC
00074410352424