Spring Home Roti Paratha 5 ea BAG


 

Directions

Preparation Method: Do not defrost. 1. Remove all packaging & pan fry immediately. Do not thaw. 2. Pan fry each side with medium heat for 2 minutes or till golden brown. 3. Serve the delicious roti while hot with your favourite dip. Keep frozen / store at - 18 degrees C/0 degrees F.

 

Description

Halal. Suitable for vegetarian. Nature.

Other Description

Tel: +65 6880 9888; Fax: +65 6286 2222; Website: www.teeyihjia.com.

Nutrition Facts

Title
Number Of Servings 5
Serving Sizes 65.0 Gram
Energy 210
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg
Potassium 0 mg
Carbohydrates 25 g
Dietary Fiber 1 g
Sugars 3 g
Added Sugars 0.95 g
Calcium 0 mg
Iron 0 mg
Vitamin D 0 mcg
Protein 4 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 2

Ingredients

Roti Paratha Plain: Wheat Flour (50%), Water, Vegetable Margarine [Palm Oil, Water, Salt, Emulsifier (E471 Monoglycerides, E475 Polyglycerol Esters), Natural Rosemary Flavor, Butter Flavor], Sugar, Salt, Raising Agent [E500ii) Sodium Bicarbonate, E170(i) Calcium Carbonate, E450(i) Sodium Acid Pyrophosphate, Corn Starch, E341(i) Monocalcium Phosphate].

Warnings

Contains: wheat [cereal containing gluten].

UPC

08888003652400