Get Fresh Bakehouse Corn Muffins 16 oz CLAM SHELL
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Directions
Refrigerated storage recommended
Description
Gluten free. Baked in our own dedicated gluten-free facility. Artisan baked.Nutrition Facts
| Title | |
| Number Of Servings | 4 |
| Serving Sizes |
113.0 Gram |
| Serving Size Full Txt | 1 muffin (113 g) |
| Energy | 430 |
| Total Fat | 20 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 80 mg |
| Sodium | 530 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 19 g |
| Sugars | 3 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 10 |
Ingredients
Buttermilk, Eggs, Sugar, Canola Oil, White Rice Flour, Tapioca Starch, Soy Flour, Cornmeal, Salt, Baking Powder, Xanthan Gum, Cellulose Gum.Warnings
Contains eggs, milk, and soy. Our facility produces products that contain egg, milk, soy, and tree nuts.UPC
853332003283