1. Home
  2. Shellfish Prepared/Processed (Frozen)
  3. Icy Ocean Frozen Raw Wild Caught Argentine Red Shrimp 2 lb BAG

Icy Ocean Frozen Raw Wild Caught Argentine Red Shrimp 2 lb BAG

On This Page

 

Directions

Cooking Directions: Sauteed: Cook in your favorite sauce. Add the shrimp raw to the other ingredients and simmer 8 to 10 minutes on medium heat. Shrimp are fully cooked when flesh is opaque color throughout. Bake or Broil: Preheat oven to 375 degrees or set on Broil. Place shrimp on oiled baking dish. Season to taste. Bake or broil for 8 to 12 minutes until flesh is opaque throughout. For baked stuff shrimp, stuff using your favorite seafood stuffing. Bake for approximately 20 to 25 minutes (at) 375 degrees. Boil: Fill cooking pot with enough water to cover shrimp. Bring water to a boil and add thawed shrimp. Cook for 3 to 4 minutes stirring several times while cooking. Drain water and plunge shrimp into cold water to stop cooking process. Chill and serve.

 

Description

Low in calories. 16/20 count per lb. Peeled & deveined tail off (Pleoticus muelleri).

Nutrition Facts

Title
Number Of Servings about 8
Serving Sizes 4.0 Ounce
110.0 Gram
Serving Size Full Txt Raw 4oz (110g) Cooked 3oz (84g)
Energy 100
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 170 mg
Sodium 240 mg
Potassium 220 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g
Calcium 60 mg
Iron 2 mg
Vitamin D 0 mcg
Protein 21 g
Daily Percent Of Calcium 6
Daily Percent Of Iron 10
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Warnings

Not Applicable

Distributor

Seafood, LLC

UPC

00748252034700