Mistica Ranch Meats Country Fried Beef Steaks 14.4 oz BOX


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the products is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Must be cooked to an internal temperature of 165 degrees F as verified by a food thermometer. Cooking Instructions: For food safety and quality, this product must be cooked to an internal temperature of 165 degrees F prior to eating. This product is raw. Prepare from frozen state. Appliances vary, adjust cook times as needed. Promptly refrigerate any leftovers. Conventional Oven (Preferred Method): Preheat oven to 450 degrees F. Spray baking sheet with vegetable oil. Place desired frozen portions on baking sheet. Bake in 450 degrees F oven for approximately 10 minutes, then turn over and bake another 10 minutes or until internal temperature reaches 165 degrees F as verified by a food thermometer. Fryer: Fry product from frozen, do not thaw. Preheat fryer/vegetable oil to 350 degrees F. Deep fry in 350 degrees F oil for 5 minutes or until internal temperature reaches 165 degrees F as verified by a food thermometer. Pan-Fry: Place 1/4 inch - 1/2 inch vegetable oil in large fry pan. Place pan over medium high heat and preheat oil to 350 degrees F. Place frozen product in pan and cook for approximately 3-4 minutes or until internal temperature reaches 165 F as verified by a food thermometer. Microwave (Not Recommended): Place frozen portions on a microwave safe plate. For 1 patty cook for 2 minutes, for 2 patties cook for 3 minutes, for 3 patties cook for 4 minutes or until temperature reaches 165 degrees F as verified by a food thermometer. To heat gravy, submerge gravy packs in boiling water and continue cooking for 5 minutes. Keep frozen.

 

Description

Beef patty fritters with gravy. Ready to cook. Restaurant quality. All beef. 3 steaks. 3 gravy packs inside. Raw product. Perfect for breakfast, lunch and dinner.

Nutrition Facts

Title Country Fried Beef Steak
Number Of Servings 3
Serving Sizes 1.0 steak
94.0 Gram
Serving Size Full Txt 1 steak (94g)
Energy 220
Total Fat 13 g
Saturated Fat 5 g
Trans Fat 0.5 g
Cholesterol 45 mg
Sodium 530 mg
Carbohydrates 14 g
Dietary Fiber <1 g
Sugars 0 g
Protein 12 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 10

Ingredients

Seasoned Beef (Beef, Water, Potato Starch, Salt), Battered and Breaded with: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less than 2% of the Following: Modified Food Starch, Salt, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Caramel Color, Dextrose, Extractives of Paprika, Breading Set in Soybean Oil, Gravy (Water, Non-Fat Dry Milk, Wheat Flour, Modified Corn Starch, Soybean Oil, Chicken Base [Chicken Meat with Natural Juices, Salt, Organic Cane Juice Solids, Maltodextrin (from Corn), Chicken Fat, Yeast Extract, Natural Flavors, Dried Onion, Potato Flour, Spice Extractives, Turmeric], Salt, Spice, Onion Powder, Garlic Powder).

Warnings

Contains: wheat and milk.

UPC

00810869030762