Cucina Di Carla Cheese Ravioli 15 oz CLAM SHELL
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Directions
1. In a large pot, bring 6 quarts of water to a boil. 2. Add frozen pasta to the boiling water. 3. Cook pasta for 4 minutes. Internal temperature must reach 160 degrees F. Stir occasionally. 4. Strain and combine with your favorite Cucina Di Carla sauce. Serve and enjoy, delizioso! Keep frozen
Description
Partially produced with genetic engineering. Spinach & egg stripped pasta. Ravioli with imported & artisanal cheese. Magnifico in minutes. Made with natural ingredients. Homemade Italian tradition. Carla's authentic homemade pastas and pestos have inspired thousands of people to fall in love with the taste of northern Italy. Made from the freshest ingredients, Carla's delectable dishes can now be enjoyed in homes everywhere. Mangia! Thanks to Cucina Di Carla. You'll be fluent in Italian cooking! Impress your Italian mother-in-law in minutes. With any of Cucina Di Carla's authentic handmade pastas, our delicious pestos make a perfect pairing. Everyone will approve, even your Italian mother-in-law! Tossed in Grilled Chicken or Vegetables for a Savory Tradition!Other Description
Facebook/cucinadicarla. Visit our website for Carla's latest recipes: cucinacarla.com.Nutrition Facts
| Title | |
| Number Of Servings | about 3 |
| Serving Sizes |
143.0 Gram |
| Serving Size Full Txt | 9 Pieces (143g) |
| Energy | 290 |
| Total Fat | 9 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 65 mg |
| Sodium | 370 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 2 g |
| Sugars | 3 g |
| Protein | 13 g |
| Daily Percent Of Vitamin A | 25 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 15 |
Ingredients
Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Liquid Pasteurized Whole Eggs, Spinach, Modified Corn Starch, Salt, Spinach Powder, Pecorino Romano Cheese (Pasteurized Sheep's Milk, Culture, Salt, Rennet) Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Parsley Flakes, Black Pepper.Warnings
Contains: wheat, eggs, milk.UPC
021605057756