Duke's Smoked Hot & Spicy Shorty Sausage
5 oz (142 g)
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Directions
After opening, enjoy within 3 days or refrigerate. After opening, enjoy within 3 days or refrigerate.
Product Details
Per Serving: 7 g protein; 1 g total sugars. Gluten free. No gluten. No nitrites/nitrates added**. No MSG. No artificial preservatives (a). Freshly crafted smoked meats. Real ingredients taste better. I believe smoked meats should be made with real ingredients. Why? When you season and marinate fresh meats with whole, roasted, or diced ingredients from farms-not just dried spices-you get a fresher homemade flavor. It's not the easiest way to do things, or the quickest, but I think you'll agree you can taste the difference.- Duke. This batch was freshly crafted with Serrano pepper. Diced Serranos are the perfect peppers for our Hot & Spicy Smoke Shorty Sausages because their natural oils add a flavorful heat that reminds us of freshly-made salsa - a flavor you can't get with just dried pepper powder. Fresh never frozen pork. We start with fresh, never frozen, pork that has never been given added hormones or steroids used for growth promotion*. Hickory hardwood smoke. Smoked with 100% pure hickory wood for a deep, traditional smoke flavor. Small batch care. Batch case qty. Hand-hung and slow-dried in small limited-size batches. No liquid smoke. Last I heard, smoeke was'nt a liquid. ** Except for those naturally occurring in sea salt and cultured celery power. (a) See back panel for ingredients used to preserve quality. * Animals may be given hormones or steroids for pain relief or reproductive assitance. U.S. inspected and passed by Department of Agriculture. www.dukesmeats.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-866-814-8498. Questions or comments, visit us at www.dukesmeats.com or call 1-866-814-8498.Nutrition Facts
Serving Size: 2 links
Servings per Container: about 6
| Calories | 130 kcal |
| Total Fat | 11 grm (14.00% RDA) |
| Saturated Fat | 4 grm (20.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 390 mg (17.00% RDA) |
| Potassium | 130 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm (14.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | -1 grm (1.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 25 grm |
| Total Sugars | 1 grm |
Ingredients
Pork, Serrano Peppers, Less than 2% of: Salt, Cane Sugar, Spices, Yeast Extract, Cultured Celery Powder* (Cultured Celery Powder*, Sea Salt), Vinegar, Citric Acid*, Dried Garlic, Natural Flavors. Made with Beef Collagen Casing (Caramel Color, Carmine). * to Preserve Quality.Manufacturer
Duke's Meats Corp.
222 Merchandise Mart Plaza Suite 1300 Chicago, IL 60654
UPC
00816012010520