Prince Manicotti 14 ea BOX
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Directions
Simple Perfect Pasta. Pasta: 1/2 box; 3 qt. water; 2 tsp salt; full box pasta; 5 qt. water; 1 tbsp salt. For Perfect Pasta Cook: 7 minutes. Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Separated cooked manicotti and lay on wax paper or aluminum foil to keep from sticking. Mark Ahead Directions: Prepare recipe as directed, but do not bake. Cover with plastic wrap, then foil. Refrigerate up to 24 hours or freeze up to 2 months. Remove plastic wrap; replace foil. Bake; Refrigerated manicotti at 350 degrees F about 2 hours or until hot and bubbly. (Times given are approximate).
Description
Enriched macaroni product. A low fat, sodium free, cholesterol free food. Non GMO Project verified. nongmoproject.org. A neighborhood tradition since 1912. A tradition took flight in the North End of Boston over 100 years ago - families gathered around the table to enjoy delicious prince pasta meals. Today, Prince pasta is still at the heart of wholesome meals, enjoyed by families in your neighbohood. Our commitment to quality ingredients and bringing families together at dinnertime lives on. Every Day's a Prince Pasta Day! Contents may settle. Product sold by weight not volume.Other Description
For delicious recipes and cooking tips, visit www.princepasta.com. Questions or comments, visit our website or call 1-800-730-5957.Nutrition Facts
| Title | |
| Number Of Servings | About 4 |
| Serving Sizes |
56.0 Gram |
| Serving Size Full Txt | 3 pieces (56g) |
| Energy | 200 |
| Saturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 110 mg |
| Carbohydrates | 41 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 10 mg |
| Iron | 2 mg |
| Niacin | 3 mg |
| Thiamin | 0.5 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Thiamin | 40 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. Manufactured in a facility that uses eggs.UPC
041129020685