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Ahold Potato Wedges

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Directions

Keep frozen. Cooking directions: Standard oven/toaster oven: preheat conventional oven to 450 degrees F. Spread frozen wedges in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake 10 minutes, carefully turn over and continue baking an additional 8-10 minutes or until reaching a light golden color. Season to taste and serve immediately. Pan fry with oil*: Preheat 3 tablespoons of cooking oil* in skillet to medium heat (350 degrees F). Carefully add frozen wedges in a single layer. Stir to evenly distribute oil. Cover with lid and heat 8-10 minutes stirring frequently for uniform cooking. Drain and spread on absorbent paper. Season to taste and serve immediately. *It is recommended when using this cooking method, to use non-hydrogenated cooking oil. Caution: ice crystals on frozen foods can cause spattering when added to hot oil always add product carefully. Note: cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts reduce cooking time. Do not overcook. Product must be fully cooked for food safety and quality. For best quality, microwave cooking not recommended. To store: keep frozen until ready to use: To reclose bag, twist open end and secure with rubber band or twist-tie. If thawed, cook promptly. Store at 0 degrees F. Check freezer temperature with thermometer and adjust controls as needed.

 

Description

Potato Wedges. 0g trans fat per serving. Grade A. Amount and % daily value per serving. Calories 110. Low fat 3g, 5%. Sat fat 0g, 0%. Sodium 320mg, 13%. Total carb 17g, 6%. Healthy Ideas™.

Other Description

Quality guaranteed or your money back. Looking for a tasty appetizer or perfect potato side dish for dinner? Our fresh-from-the-farm premium potatoes are sliced into hearty wedges and seasoned just right. All you need to do is bake them in your oven and out comes delicious golden wedges of crispy perfection. Serve them with a variety of different dips or sauces for a unique spin on an American classic. 1-877-846-9949. ©2011 Ahold Licensing, Sarl.

Nutrition Facts

Serving Size: 85.0 g

Servings per Container: 8

Energy 110
Total Fat 3 g
Saturated Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 320 mg
Potassium 310 mg
Carbohydrates 17 g
Dietary Fiber 2 g
Sugars 0 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 10
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Potatoes, Vegetable Oil (contains one or more of the following: Canola, Soybean, Cottonseed, Sunflower, Corn), contains 2% or less of: Annatto (color), Caramel Color, Dextrose, Salt, Sodium Acid Pyrophosphate added to maintain natural color.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267021022