Kraft Macaroni & Cheese Dinner Whole Grain
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Directions
Classic Prep: 6 cups Water. 2 tbsp. Margarine or butter. 3 tbsp. 1% Milk. Cooking instructions: 1. Boil water in medium saucepan. Stir in Macaroni; cook 6-1/2 to 7-1/2 min. or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine or butter, milk and Cheese Sauce Mix; mix well. To prepare with less fat: Prepare as directed, using 1 tbsp. margarine or butter and 3 tbsp. fat-free milk.
Description
Kraft Macaroni & Cheese Dinner Whole Grain. Made with 50% whole grain. 29g of Whole grain per serving*. No artificial preservatives. No artificial flavors. No artificial dyes. Per 2.5 oz. (Unprepared): 260 Calories. 1.5g Sat fat, 8% DV. 580mg Sodium, 24% DV. 7g Sugars. Net Wt 6 oz (170 g).Other Description
Whole grain. Whole taste. You're taking steps to eat better without sacrificing any of the deliciously cheesy taste. And the best part is, you're eating even better than you thought. Because the Kraft Macaroni & Cheese® you know and love now has no artificial flavors, preservatives or dyes. And did we mention it's got 29 delicious grams of whole grain* and is a good source of calcium? Eating well never tasted so good! Pasta product of Canada. *Nutritionists recommend eating at least three one-ounce equivalents of whole grain products per day (about 16g whole grain per serving or at least 48g per day). One serving of this product contains 29g whole grain, approximately 60% of the minimum daily amount. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Call 1-800-847-1997. Please have package available. Visit us at: www.kraftheinzcompany.com / www.kraftmacandcheese.com. © Kraft Foods.Nutrition Facts
| Title | As Packaged |
| Number Of Servings | about 2.5 |
| Serving Sizes |
2.5 Ounce 70.0 Gram |
| Serving Size Full Txt | 2.5 Ounce (70g/1 Cup) |
| Energy | 260 |
| Total Fat | 3 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 580 mg |
| Carbohydrates | 51 g |
| Dietary Fiber | 5 g |
| Sugars | 7 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Pasta (Whole Wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2]); Cheese Sauce Mix (Whey, Milkfat, Milk Protein Concentrate, Salt, Sodium Triphosphate, Contains less than 2% of Citric Acid, Lactic Acid, Sodium Phosphate, Calcium Phosphate, With Paprika, Turmeric, and Annatto Added for Color, Enzymes, Cheese Culture).UPC
00021000017218