Kraft Small Curd Cottage Cheese 2% Milkfat Lowfat


 

Directions

Keep refrigerated. Some stirring may be necessary to achieve proper consistency. For best quality, use within 7 days after opening. Delicious snack tips: Parfaits: Layer Kraft Cottage Cheese with granola and drizzle with honey. Smoothies: Boost the protein by using 4 oz of Kraft cottage cheese instead of 4 oz of yogurt. Fresh fruits: Mix fresh fruit or raisins into Kraft cottage cheese for a yummy snack.

 

Description

Kraft Small Curd Cottage Cheese 2% Milkfat Lowfat. Grade A. Pasteurized. 90 Calories per 1/2 cup. Net Wt 16 oz (1 lb) 453 g.

Other Description

Call: 1-800-538-1998. Please have package available. Visit us at: www.kraftfoods.com. © Kraft Foods.

Nutrition Facts

Number Of Servings about 4
Serving Sizes 0.5 Cup
118.0 Gram
Serving Size Full Txt 0.5 Cup (118g)
Energy 90
Total Fat 2.5 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 390 mg
Carbohydrates 8 g
Dietary Fiber 0 g
Sugars 5 g
Protein 10 g
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 10

Ingredients

Cultured Pasteurized Grade A Skim Milk, Milk and Creamy, Whey, Contains less than 2% of Modified Food Starch, Salt, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin A Palmitate, Vitamin D3.

Warnings

Do not freeze.

UPC

00021000037278