Bionaturae Organic Penne Rigate Gluten Free
On This Page
Directions
Cooking instructions: Bring 3 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 12oz. of gluten free pasta and cook uncovered, stirring regularly so pasta does not stick. Maintain full boil to ensure proper cooking. Drain the pasta, do not rinse, add sauce right away and enjoy. Cooking time: 10 minutes.
Description
Bionaturae® Organic Gluten Free Penne Rigate. Tastes like traditional pasta with no need to rinse! USDA organic. Made with rice, potato and soy.Other Description
Gluten free and delicious! Eating gluten free pasta does not mean sacrificing taste, texture and nutNutrition Facts
Serving Size: 57.0 g
Servings per Container: 6
| Energy | 200 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
Ingredients
Organic Rice Flour, Organic Rice Starch, Organic Potato Starch, Organic Soy Flour.Warnings
Contains soy.Distributor
Euro-USA Trading Co., IncNorth Franklin, CT 06254
www.bionaturae.com
UPC
00799210434032