Pillsbury Ready to Bake! Reindeer Shape Sugar Cookies


 

Directions

Keep Refrigerated. HEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 10 to 12 minutes. Cookie surface and edges will be pale in color. DO NOT OVERBAKE. COOL 1 minute before removing from cookie sheet.

 

Nutrition Facts

Number Of Servings 12
Serving Sizes 2.0 cookie(s)
26.0 Gram
Serving Size Full Txt 2 cookie(s) (26g)
Energy 110
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 85 mg
Potassium 790 mg
Carbohydrates 16 g
Dietary Fiber 0 g
Sugars 9 g
Added Sugars 9 g
Calcium 0 mg
Iron 0.5 mg
Vitamin D 0 mcg
Protein 1 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 17

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil. Contains 2% or Less of: Wheat Protein Isolate, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Egg, Salt, Red 40, Yellow 5 & 6, Artificial Flavor, Blue 1, Sodium Benzoate (Preservative).

Warnings

Please do not eat raw cookie dough.

UPC

00018000723164