Campbell's® Condensed 98% Fat Free Cream of Celery Soup, 10.5 oz. Can


 

Directions

Mix soup + 1 can water (or for richer soup 1 can nonfat milk or 1/2 nonfat milk and 1/2 water) MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate.

 

Description

Campbell’s® Condensed 98% Fat Free Cream of Celery Soup is the same smooth and delicate blend of celery and cream you love, but 98% Fat Free. Flavorful and versatile, keep this family-pleasing soup stocked to use as an ingredient to amp up endless dishes.

Other Description

Recipes are a click away. Visit: CampbellsKitchen.com

Nutrition Facts

Number Of Servings About 2.5
Serving Sizes
Serving Size Full Txt 0.5 cup (condensed soup) (120ml)
Energy 60
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 650 mg
Potassium 80 mg
Carbohydrates 9 g
Dietary Fiber <1 g
Sugars 1 g
Added Sugars 0 g
Calcium 20 mg
Iron 0.2 mg
Vitamin D 0 mcg
Protein 1 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Water, Celery, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Vegetable Oil (Corn, Canola, and/or Soybean), Cream, Salt, Whey, Monosodium Glutamate, Soy Protein Concentrate, Mustard Flour, Yeast Extract, Natural Flavoring, Beta Carotene for Color, Soy Lecithin, Onion Extract.

Warnings

Caution: Metal edges are sharp.

UPC

00051000115522