Tai Pei Combination Fried Rice, Cup/Tub
On This Page
Microwave Cooking Instructions: 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 3:30 minutes. (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.). 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: Container will be extremely hot. Setting may occur. Stir well before eating. Enjoy! Contents sold by weight not volume! Frozen. Cooked. Keep frozen.
DescriptionWhite meat chicken, pork, vegetables and fried rice with oyster flavored sauce. Per Serving: 20 g protein; 510 calories. No preservatives. White meat chicken & pork. Ajinomoto - Eat well, live well.
Other DescriptionInspected for wholesomeness by US Department of Agriculture. Facebook: Like us on facebook. https://www.facebook.com/TaiPeiAsianFood. 1-800-548-6363. www.taipeifood.com. We welcome your comments. Please keep this package as proof of purchase.
|Number Of Servings||1|
|Serving Size Full Txt||1 package(s) (312g)|
|Total Fat||13 g|
|Saturated Fat||1.5 g|
|Trans Fat||0 g|
|Dietary Fiber||3 g|
|Vitamin A||0 g|
|Vitamin C||0 g|
|Daily Percent Of Vitamin A||45|
|Daily Percent Of Vitamin C||10|
|Daily Percent Of Calcium||4|
|Daily Percent Of Iron||10|
IngredientsFried Rice: Water, Rice, Mirin (Water, Mirin [Water, Rice, Alcohol Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Garlic, Ginger, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Seasoning (Flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Flavor Enhancer (Yeast, Yeast Extract). Vegetables: Carrots, Peas. Cooked Chicken Breast Strips with Rib Meat: Boneless Skinless Chicken Breast with Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt and Sodium Phosphates. Cooked Chinese Style Barbecue Pork: Pork, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Less than 2% Beet Powder, Sea Salt, Sodium Bicarbonate, Cultured Celery Juice Powder, Rice Starch, Rice Vinegar (Reduced to 5% Acidity), Grain Alcohol, Potassium Chloride. Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol Vinegar), Water, Canola Oil, Sesame Oil, Sugar, Vinegar, Yeast Extract, Flavorings, Flavor (Flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Salt, Xanthan Gum, Garlic Puree, Spice, Molasses, Oyster Extract Powder ([Maltodextrin, Oyster Extract] and Salt). Scrambled Eggs: Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum.
DistributorAjinomoto Foods North America, Inc.