Mrs. Fields Premium Cookie Dough Oatmeal Raisin
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Directions
Baking Instructions: Conventional ovens vary; adjust baking time as needed. Preheat oven to 325°F. Place 2 inches apart on ungreased baking sheet. Bake* 10 to 12 minutes or until edges are golden brown. Cool 1-2 minutes on baking sheet then move to cooling rack. *Add 1-2 minutes to bake time if baking from frozen. Store unused portion in freezer. May be frozen up to 2 months if placed in freezer before the "use by" date printed on the package. Do not microwave dough. Bake before eating. Keep refrigerated.
Description
Mrs. Fields® Premium Cookie Dough Oatmeal Raisin. Easy place & bake. No trans fat. No preservatives. Big cookies. Per cookie: 160 Calories. 3g Sat fat, 15% DV. 170mg Sodium, 7% DV. 14g Sugars. Net Wt 16 oz (1 lb) 453 g.Other Description
Enjoy all of our flavors! Mrs. Fields® is a registered trademark of Famous Brands Intl Inc. used under license. Visit: www.mrsfields.com.Nutrition Facts
| Number Of Servings | 12 |
| Serving Sizes |
1.0 cookie(s) 38.0 Gram |
| Serving Size Full Txt | 1 cookie(s) (38g/1.33 Ounce) |
| Energy | 160 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 170 mg |
| Potassium | 21 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 0 g |
| Sugars | 14 g |
| Added Sugars | 11 g |
| Calcium | 7 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 22 |
Ingredients
Sugar, Bleached Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Unbleached Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Raisins, Palm Oil, Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Includes Milk), Soy Lecithin, Beta Carotene (Color), Vitamin A Palmitate), Rolled Oats, Water, Whey Protein Concentrate, Molasses, Salt, Sodium Bicarbonate, Natural and Artificial Flavoring.Warnings
Manufactured in the same equipment that manufactures almond, peanut, walnut, pecan, macadamia nut, milk, soy, wheat and egg products.Do not eat raw cookie dough.
UPC
00865667000363