Roland Toasted Pasta Israeli Couscous
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Directions
Cooking instructions: Note: use 1/4 cups of water for the first cup of couscous, 1 additional cup of water to each additional cup of couscous. Add water to pot & bring to a boil. Add couscous to the pot, cover and simmer for 8-10 minutes, stirring occasionally. Salt to taste. Store in a cool and dry place.
Description
Roland® Toasted Pasta Israeli Couscous. Est. 1934. Net wt 21.1 oz (1 lb 5.1 oz) 600g.Other Description
www.rolandfoods.com. ©2016 Roland Foods, LLC.Nutrition Facts
| Number Of Servings | About 12 |
| Serving Sizes | |
| Serving Size Full Txt | 0.33 cup dry (50g) |
| Energy | 180 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 4 |
Ingredients
Wheat Flour, Rosemary Extract.Warnings
Contains: wheat.
UPC
00041224720909