Gefen Puff Pastry Squares - 10 CT
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Directions
Serving suggestion: Products depicted are for illustrative purposes only. Baking instructions: Thaw puff pastry squares, at room temperature for about 15 minutes. Proper thawing ensures product quality and ease of use. Place on a flour-dusted, clean surface and fill squares as desired. Bake in a preheated oven at 400 degrees F. Remove from oven when golden brown. Enjoy! Deli squares: Brush square with 1 teaspoon of mustard. Place 1 slice of deli meat, 1-2 sundried tomatoes and 2 rings of onion. Fold in half to form a triangle or rectangle and seal. Brush with egg and sprinkle sesame seeds. Follow baking instructions. Keep frozen until use. Do not refreeze. Rugelach: Brush puff pastry square with oil. Sprinkle a generous amount of cinnamon and sugar. Roll squares diagonally, starting from a corner. Follow baking instructions.
Description
Gefen® Puff Pastry Squares. 0g trans fat per serving. 10, 4.5" dough squares. Net wt 12.35 oz (350g).Nutrition Facts
| Number Of Servings | about 10 |
| Serving Sizes |
1.0 square(s) 35.0 Gram |
| Serving Size Full Txt | 1 square(s) (35g) |
| Energy | 120 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 80 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | <1 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Wheat Flour, Water, Partially Hydrogenated Vegetable Oil, Sugar, Salt, Emulsifiers (Soy Lecithin, Mono and Diglycerides of Fatty Acids), Citric Acid, Natural Color (Beta-Carotene), Artificial Flavor.Warnings
Contains: wheat, gluten and soy. Manufactured in a facility that also processes eggs, dairy, tree nuts, peanuts, sesame or celery.
UPC
00710069569201