Idaho Spuds Creamy Ranch Mashed Potatoes


 

Directions

Stovetop directions: 1. Measure 2 cups boiling water into serving bowl. 2. Stir in entire pouch of potatoes, using a fork to moisten all potatoes. 3. Stir well and serve. Microwave directions: Microwaves vary - heating time is approximate. 1. Measure 2 cups cold water into microwaveable serving bowl. 2. Stir in pouch of potatoes. 3. Microwave on high for 3 to 4 minutes. Caution: bowl and potatoes will be hot. 4. Stir well and serve.

 

Description

Idaho® Spuds™ Creamy Ranch Mashed Potatoes. Made with 100% real potatoes. Grown in Idaho®. Since 1933. Idaho® potatoes crafted with a tangy blend of real cream, herbs & spices. Gluten free. No partially hydrogenated oils. 4 servings in 4 minutes. Just add water. Net wt 3.74 oz (106g).

Other Description

Try our other delicious flavors, like supreme baked, roasted garlic and three cheese. Idaho® is a Certification Mark of Idaho Potato Commission. Partially produced with genetic engineering. Questions or comments? Call 1-888-247-9477. Mon - Thurs 8am-6pm/Friday 8am-5pm (CST). Visit out website at ldahospuds.com. ©/TM/Basic American Foods.

Nutrition Facts

Number Of Servings About 4
Serving Sizes 0.33 Cup
27.0 Gram
Serving Size Full Txt 0.33 Cup (27g)
Energy 100
Total Fat 2 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 460 mg
Potassium 150 mg
Carbohydrates 19 g
Dietary Fiber 2 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin C 15
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Idaho® Potato (Dry), Palm Oil, Salt, Corn Syrup Solids, contains less than 2% of the following: Vinegar Powder, Cream Powder (Cream, Nonfat Milk, Sunflower Lecithin), Sugar, Monosodium Glutamate, Garlic, Onion, Natural Flavor, Sodium Caseinate, Dipotassium Phosphate, Maltodextrin, Canola Oil, Vegetable Mono and Diglycerides, Parsley Flakes, Artificial Color, Sodium Acid Pyrophosphate. Freshness Preserved with Sodium Bisulfite, Citric Acid, BHA and BHT.

Warnings


Contains milk.

UPC

00011140106392