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Black Bear Hatch Chile Turkey Breast

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Directions

Proper Handling Procedures: Store at 28 degrees - 36 degrees or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion and refrigerate.

 

Description

CSA: Certified Gluten Free by Celiac Sprue Association. www.csaceliacs.org. 99% fat free. Gluten free. No MSG added. Black bear of the black forest. Topped with hatch green chiles & seasonings. Healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Fully cooked. Our turkeys are raised in a reduced stress environment that promotes natural behavior and socialization. They thrive on wholesome feed with vitamins and pure country fresh water on family farms. Natural smoke flavor added.

Other Description

Inspected for wholesomeness by US Department of Agriculture.

Nutrition Facts

Number Of Servings Varied
Serving Sizes 2.0 Ounce
56.0 Gram
Serving Size Full Txt 2 Ounce (56g)
Energy 50
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 450 mg
Carbohydrates 0 g
Sugars 0 g
Vitamin A 0 g
Vitamin C 0 g
Calcium 0 g
Iron 0 g
Protein 12 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Turkey Breast, Water, Contains Less than 2% of Hatch Chile Pepper Flakes, Spices, Salt, Jalapeno Pepper Juice, Yeast Extract, Natural Smoke Flavor, Lactic Acid, Natural Flavor, Sugar, Spice Extracts, Paprika Extract, Sodium Phosphate (Mineral Salt). Topped with Hot Hatch Green Chilies, Spices, Salt, Cilantro.

Warnings

Not Applicable

UPC

00630003628231