Hungry Jack Hashbrown Potatoes Original
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Directions
Store in a cool, dry place. Preparation Instructions: You will need: Hot tap water. 2 tbsp Oil. Skillet. Spatula. 1. Prep: Open carton and add hot tap water (minimum 120°F) to level of fill line. Close carton. Let stand for 12 minutes, then open carton and drain any excess liquid. Caution: Contents will be hot. 2. Cook: Preheat 2 tbsp oil in large, non-stick skillet over medium-high heat. Spread hashbrowns evenly and pat down with spatula. Cook on one side for 3-4 minutes or until crispy. Flip and cook for additional 3-4 minutes. Variations: For softer, less crispy hashbrowns: Cook on one side only. For hashbrown scramble: Cook for 15-20 minutes in skillet, stirring frequently. For hashbrown waffle: Preheat and spray waffle iron with non-stick cooking spray. Spread enough potatoes to cover the waffle iron and cook until crisp on both sides. Repeat with remainder of potatoes. Refrigerate any leftovers.
Description
Hungry Jack® Hashbrown Potatoes Original. Family size! Serves 7. Grown in Idaho®. Made with 100% real potatoes! Ready in minutes! Just add water. 60 Calories per 1/3 cup dry mix. Gluten free. Net Wt 4.2 oz (119 g).Other Description
Easy prep directly in carton! Partially produced with genetic engineering. Grown in Idaho® Seal is a certification of Idaho Potato Commission. Hungry Jack is a trademark of The J.M. Smucker Company, used under license. Questions / Comments? Call: 1-888-247-9477 Monday-Thursday 8am-6pm, Friday 8am-5pm (CST). Visit: www.hungryjackpotatoes.com. © Basic American Foods.Nutrition Facts
| Title | Dry |
| Number Of Servings | About 7 |
| Serving Sizes | |
| Serving Size Full Txt | 0.33 cup (dry) (16g) |
| Energy | 60 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 250 mg |
| Potassium | 105 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 1 g |
| Sugars | <1 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Idaho® Potatoes (Dry), Salt, Dextrose. Freshness Preserved with Sodium Bisulfite.UPC
00011140103896