Butterball Everyday Turkey Sausage Polska Kielbasa
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Directions
Keep refrigerated. Heating directions: Outdoor grill: Grill at medium-high heat for 8-10 minutes, turning frequently. Skillet: Cook in a non-stick skillet over medium heat, 10-12 minutes, turning frequently. Microwave*: Wrap individual sausages in paper towels and place on a microwave-safe plate. Microwave on high 3 1/4 minutes (1 1/2 minutes for one). Let stand 2 minutes before serving. *Microwave ovens vary. Cooking times are approximate. Always heat thoroughly.
Description
Butterball® Everyday Turkey Sausage Polska Kielbasa. 65% Less fat* than USDA data for pork & beef smoked sausage. Gluten free. Inspected for wholesomeness by U.S. Department of Agriculture. Fully cooked. Natural hardwood smoked. Net Wt. 13 oz.Other Description
American Humane Certified. humanheartland.org. *Our product contains 5.5g of fat per serving compared to 16g of fat for pork and beef smoked sausage. Butterball is a registered trademark of Butterball, LLC. Questions or Comments? Call: 1-800-BUTTERBALL (1-800-288-8372). Visit: www.butterball.com.Nutrition Facts
| Number Of Servings | 6.5 |
| Serving Sizes |
2.0 Ounce 57.0 Gram |
| Serving Size Full Txt | 2 Ounce (57g) |
| Energy | 80 |
| Total Fat | 5.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 510 mg |
| Carbohydrates | 6 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 8 g |
| Daily Percent Of Vitamin C | 25 |
| Daily Percent Of Iron | 4 |
Ingredients
Poultry Ingredients (Ground Turkey, Mechanically Separated Turkey), Water, Corn Syrup, Contains 2% or Less of Oat Fiber, Salt, Vitamin C (Ascorbic Acid), Autolyzed Yeast, Dextrose, Modified Food Starch, Sodium Nitrite, Flavorings, Potassium Chloride, Sodium Phosphate. Made with Beef Collagen Casing.Distributor
Garner, NC 275291-800-BUTTERBALL (1-800-288-8372)
www.butterball.com
UPC
00022655306047