Kraft Easy Mac Original Flavor Single Serve Pouches, 6 ct - 12.9 oz Box
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Directions
Ready in 3.5 minutes! Directions: Separate pouches before preparing. Microwave ovens vary. Cooking time is approximate. Combine 2/3 cup of water with pasta. Microwave 3.5 to 4 minutes. Add cheese, mix & eat! Keep kids safe! Avoid burns: Cap and contents will be very hot! Pour macaroni into 2-cup microwaveable bowl. Add 2/3 cup water. Microwave, uncovered, on high 3-1/2 to 4 min. or until macaroni is tender. Do not drain. some water remaining in bowl is desirable and necessary to make cheese sauce. Add cheese sauce mix: mix well. If cheese sauce appears thin, do not put back in microwave. Cheese sauce will thicken upon standing. For extra creamy easy Mac: Stir in 1 tbsp. milk and 1 tsp. margarine or butter after mixing in Cheese Sauce. Wanna make 2 serving at once? Pour 2 macaroni pouches into 1-qt microwaveable bowl. Add 1 cup water. Microwave on high 4-1/2 to 5 min. or until macaroni is tender. Continue as directed, adding 2 cheese sauce pouches.
Nutrition Facts
| Number Of Servings | 6 |
| Serving Sizes |
1.0 pouch 61.0 Gram |
| Serving Size Full Txt | 1 pouch (61g) |
| Energy | 230 |
| Total Fat | 4 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 540 mg |
| Carbohydrates | 41 g |
| Dietary Fiber | 1 g |
| Sugars | 6 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce Mix (Whey, Maltodextrin, Corn Syrup Solids, Palm Oil, Modified Food Starch, Milkfat, Salt, Milk Protein Concentrate, Contains Less than 2% of Medium Chain Triglycerides, Sodium Tripolyphosphate, Citric Acid, Sodium Phosphate, Natural Flavor, Lactic Acid, Calcium Phosphate, Guar Gum, Monosodium Glutamate, Yellow 5, Yellow 6, Artificial Flavor, Cheese Culture, Enzymes).UPC
00021000671489