Jell-O Simply Good Chocolate Instant Pudding, 3.9 oz Pouch
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Directions
How to make it: Beat pudding mix and 2 cups cold 2% milk with whisk 2 min. Pudding will be soft-set in 5 min. Refrigerate any leftovers. Note: Pudding will not set if made with non-dairy milk.
Nutrition Facts
| Title | As Packaged |
| Number Of Servings | 4 |
| Serving Sizes |
0.25 package(s) 28.0 Gram |
| Serving Size Full Txt | 0.25 package(s) (28g) |
| Energy | 100 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 420 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | <1 g |
| Sugars | 18 g |
| Protein | <1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Cane Sugar, Modified Cornstarch, Cocoa Processed with Alkali, Disodium Phosphate (for Thickening), Contains Less than 2% of Tetrasodium Pyrophosphate (for Thickening), Salt, Mono- and Diglycerides (Prevents Foaming), Natural Flavor.UPC
00043000071700