Kraft Alphabet Shapes Cheddar Macaroni and Cheese with Organic Pasta, 5.5 oz Box


 

Directions

Classic prep: 6 cups Water. 2 tbsp. Unsalted butter. 3. tbsp. 1% Lowfat milk. Cooking instructions: 1. Boil water in medium saucepan. Stir in Macaroni; cook 14 to 15 min. or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add butter, milk and Cheese Sauce Mix; mix well. Use Organic: Prepare as directed, using organic butter and organic milk.

 

Nutrition Facts

Title Nutritional Information
Number Of Servings 2
Serving Sizes
Serving Size Full Txt 70g
Energy 250
Total Fat 2.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 560 mg
Potassium 240 mg
Carbohydrates 48 g
Dietary Fiber 2 g
Sugars 8 g
Calcium 8.2 mg
Phosphorous 7.2 mg
Protein 10 g
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Phosphorous 8

Ingredients

Organic Pasta (Organic Semolina [from Organic Wheat]); Cheese Sauce Mix (Whey, Buttermilk, Organic Cheddar Cheese [Organic Cultured Milk, Salt, Enzymes (Non-Animal)], Salt, Nonfat Milk, Natural Flavor, Cultured Milk, Citric Acid, Sodium Phosphate, Organic Annatto Extract).

UPC

00021000060931