Idaho Spuds Butter & Herb Mashed Potatoes

Stovetop directions: 1. Measure 2 cups boiling water into serving bowl. 2. Stir in entire pouch of potatoes, using a fork to moisten all potatoes. 3. Stir well and serve. Microwave directions: Microwaves vary - heating time is approximate. 1. Measure 2 cups cold water into microwaveable serving bowl. 2. Stir in pouch of potatoes. 3. Microwave on high for 3 to 4 minutes. Caution: Bowl and potatoes will be hot. 4. Stir well and serve.

Description

Idaho® Spuds™ Butter & Herb Mashed Potatoes. Since 1933. New! Made with 100% real potatoes. Idaho® Potatoes crafted with butter & garden herbs. All natural flavors. Gluten free. No partially hydrogenated oils. 4 Servings in 4 minutes. Just add water. Net Wt 3.74 oz (106 g).

Other Description

Try our other delicious flavors, like Roasted Garlic, Three Cheese and Supreme Baked. Partially produced with genetic engineering. Idaho® is a Certification Mark of Idaho Potato Commission. TM/ Basic American Foods. Questions or Comments? Call 1-888-247-9477 Mon - Thurs 8am-6pm/Friday 8am-5pm (CST). Visit our website at www.idahospuds.com. © Basic American Foods.

Nutrition Facts

Number Of Servings	About 4
Serving Sizes
Serving Size Full Txt	0.33 cup (dry) (27g)
Energy	100
Total Fat	1.5 g
Saturated Fat	0.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	460 mg
Potassium	150 mg
Carbohydrates	19 g
Dietary Fiber	2 g
Sugars	1 g
Protein	2 g
Daily Percent Of Vitamin C	15
Daily Percent Of Calcium	2
Daily Percent Of Iron	2

Ingredients

Idaho® Potato (Dry), Palm Oil, Salt, Contains 2% or less of: Maltodextrin, Sugar, Onion Powder, Canola Oil, Natural Flavor, Spices, Chives, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Mono and Diglycerides, Artificial Color, Spice and Coloring. Freshness Preserved with: Sodium Bisulfite, Sodium Acid Pyrophosphate, Citric Acid, BHA, BHT.

Warnings

Contains milk.

UPC

00011140107900