Nathan's Famous Beef Franks, with Mustard & Sauerkraut
8 oz (226 g)
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Directions
Cooking Instructions: For best results, do not thaw. Preheat oven for 10 minutes. Remove all packaging prior to baking. Line baking sheet with parchment, and spray with pan release. Place frozen product on parchment-lined baking sheet. Bake on center rack of oven. For food safety purposes, cook to an internal temperature of 165 degrees F as measured by a food thermometer. Let stand a few minutes before serving. For increased flavor and a softer exterior, brush with melted butter after taking out of oven. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Bake 20 to 22 minutes or until dough is golden. Microwave not recommended. Do not bake in trays. Keep frozen. Store in freezer at 0 degrees F.
Product Details
Hand-wrapped in dough. Nathan's Famous - Since 1916. poppopfoods.com. Comments? 866.266.9670 or poppopfoods.com.Nutrition Facts
Per serving
Serving Size: 3 pieces
Servings per Container: About 2.5
| Calories | 230.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 510.00 mg (22.00% RDA) |
| Potassium | 14.00 mg (0.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| MetricServingSize | 85.00 grm |
| Total Sugars | 2.00 grm |
Per container
Serving Size: 1 container
| Calories | 620.00 kcal |
| Total Fat | 35.00 grm (45.00% RDA) |
| Saturated Fat | 14.00 grm (70.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 1360.00 mg (59.00% RDA) |
| Potassium | 37.00 mg (0.00% RDA) |
| Total Carbohydrate | 55.00 grm (20.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 20.00 grm |
| Calcium | 26.00 mg (2.00% RDA) |
| Iron | 5.00 mg (30.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 1.50 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Total Sugars | 6.00 grm |
Ingredients
Beef Franks (Beef, Water, Seasoning Blend [Sorbitol Powder, Hydrolyzed Corn Protein, Salt, Garlic Powder, Paprika, Sodium Erythorbate, Calcium Stearate, Natural Flavour], Salt, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Nitrite, Smoke), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sauerkraut (White Cabbage, Water, Salt), Palm Oil, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Light Brown Sugar, Yeast (Yeast, Sorbitan Monostearate), Salt, Eggs, Baking Soda.Warnings
Contains: egg, wheat.Manufacturer
Pop Pop Foods
Arlington Heights, IL 60004
UPC
00762574857687