Reddi Wip Chocolate Topper


 

Directions

Directions for best results: 1. Shake it! Shake it! 4 times before use then remove cap. 2. Turn can completely upside down and press nozzle sideways with finger. 3. Rinse nozzle thoroughly with warm water. Shake off excess water and replace in refrigerator. Important: Must be kept refrigerated to maintain safety. Will stay freshest when stored at normal refrigerator temperatures of 35° to 40°F.

 

Description

Reddi Wip® Chocolate Topper. New taste! Top your ice cream! Made with real cream. Dairy whipped topping. Ultra-pasteurized. Sweetened. Grade A. Net Wt 6.5 oz (184 g).

Other Description

Only 15 calories per serving. U.S. Patent Nos. 6,607,106; 0534,799; D550,078. Please have entire package available when you Call. Questions or Comments, Call Mon. - Fri., 9:00 AM - 7:00 PM (CST), 1-800-745-4514 (except national holidays). Visit us at www.reddiwip.com.

Nutrition Facts

Number Of Servings about 36
Serving Sizes 2.0 Tablespoon
5.0 Gram
Serving Size Full Txt 2 Tablespoon (5g)
Energy 15
Total Fat 1 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 0 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars <1 g
Protein 0 g

Ingredients

Cream, Water, Sugar, Corn Syrup, Cocoa Powder (Processed With Alkali), Bittersweet Chocolate (Chocolate Liquor [Processed With Alkali]), Sugar, Milk Fat, Cocoa Butter, Soy Lecithin, Vanillin [An Artificial Flavor]), Contains Less Than 2% Of The Following: Nonfat Milk, Mono - And Diglycerides, Carrageenan, Natural And Artificial Flavors. Propellant: Nitrous Oxide.

Warnings

Contains: Milk, soy.
Use only as directed. Deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse, contact the Alliance for Consumer education at www.consumered.org. Contents under pressure. Do not expose to temperatures above 120°F. Do not puncture or incinerate can. Keep out of the reach of children. Choking hazard, cap contains small parts.
Freezing is not recommended.

UPC

00070272481067