Pillsbury Toaster Strudel Apple Toaster Pastries, Value Size, 12 ct, 23.4 oz
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Directions
Keep Frozen. TOASTING DIRECTIONS - Do not leave toaster or toaster oven unattended while heating product. 1. SET toaster or toaster oven on LOW to MEDIUM setting. 2. TOAST frozen pastry 1 to 2 cycles or until hot and golden brown. Do not use metal utensil to remove pastry from toaster. CAUTION: Pastry will be hot! BAKING DIRECTIONS 1. HEAT oven to 350°F. 2. PLACE frozen pastries 1” apart on baking sheet. 3. BAKE 9 to 10 minutes. ICING DIRECTIONS TEAR or CUT off icing packet along perforation. TEAR or CUT across top of packet. SQUEEZE icing onto hot pastry. KEEP FROZEN UNTIL READY TO USE.
Nutrition Facts
| Number Of Servings | 6 |
| Serving Sizes | |
| Serving Size Full Txt | 2 pastries with icing (110g) |
| Energy | 350 |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 300 mg |
| Potassium | 0 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 1 g |
| Sugars | 19 g |
| Added Sugars | 17 g |
| Calcium | 0 mg |
| Iron | 2.1 mg |
| Vitamin D | 0 mcg |
| Protein | 5 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 35 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm and/or Soybean Oil, Sugar, High Fructose Corn Syrup, Corn Syrup, Dextrose, Contains 2% or Less of: Corn Starch, Modified Corn Starch, Hydrogenated Palm Oil, Salt, Dry Yeast, Modified Whey, Corn Syrup Solids, Wheat Starch, Lactic Acid, Whey Protein Concentrate, Mono and Diglycerides, Apple Juice Concentrate, Carboxymethylcellulose, Sodium Citrate, Microcrystalline Cellulose, Baking Soda, Preservatives (Sodium Benzoate, Potassium Sorbate, TBHQ, Citric Acid), Artificial Color, Cinnamon, Xanthan Gum, Polysorbate 60, Natural and Artificial Flavor.Warnings
May contain egg ingredients.UPC
00018000427444