Gefen Couscous
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Directions
Cooking Instructions: Heat 3 tablespoons of oil in a pot; add contents of bag. Fry for approximately 3 minutes. While stirring, add salt and spices. Add 1 cup of water, stir, and bring to a boil. Lower flame and cook covered for 10 minutes. Turn off flame and let couscous stand covered for 5 minutes. Fluff couscous with a fork and serve.
Description
Gefen® Couscous. Certified GF Gluten-Free®. 100% Gluten free. Couscous originale. Mediterranean style Original Couscous. Naturally Better With You In Mind.com. Serving suggestion. Kosher for Passover and year round. Net Wt. 5 oz / 140 g e.Other Description
Product of Israel. Gluten Free Couscous from Potato Starch. Simply delicious.Nutrition Facts
| Number Of Servings | 3 |
| Serving Sizes |
0.25 Cup 47.0 Gram |
| Serving Size Full Txt | 0.25 Cup (47g) |
| Energy | 150 |
| Total Fat | 3 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 60 mg |
| Sodium | 250 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 1 |
| Daily Percent Of Iron | 1 |
Ingredients
Potato Starch, Eggs, Palm Oil, Salt.Distributor
Montreal, QC H1E 6W5UPC
00710069551800