Carozzi Elbows, 165
16 oz (1 lb) 454g
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Directions
Cooking Directions: Bring 4 quarts of water per 1 lb. of pasta to a rapid boil. Add 1 tbs. of salt if desired. Add pasta and let boil for suggested cooking time, stirring occasionally turn off heat and add a glass of cold water to stop the cooking drain and serve immediately with your favorite preheated sauce. Keep in a cool dry place.
Product Details
Enriched macaroni product. Pasta a sodium free food. Pasta a cholesterol free food. Cooking time 6 min. www.italplast.cl. Tel. 401-732-2494. Product of Chile.Nutrition Facts
Serving Size: 0.12 pacakge
Servings per Container: 8
| Calories | 191.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (1.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 40.00 grm (13.00% RDA) |
| Dietary Fiber | 2.00 grm (9.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Iron | 1.82 mg (10.00% RDA) |
| Kosher | |
| Thiamin (B1) | 0.56 mg (37.00% RDA) |
| Niacin (B3) | 3.76 mg (19.00% RDA) |
| Trans Fat | 0.00 grm |
| Folic Acid (B9) | 130.00 ug (32.00% RDA) |
| Riboflavin (B2) | 0.24 mg (14.00% RDA) |
| Added Sugars | 0.00 grm |
| Egg | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Durum Wheat Semolina and Durum Wheat Flour [Enriched with Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamin Mononitrate, Rioflavin, Folic Acid)].Warnings
Allergen Information: Contains wheat ingredients. Product processed on machinery also used to process egg.Manufacturer
Carozzi North America Inc.
1800 SW 1st AVE Unit 407 Miami, FL 33129 USA
UPC
00737379664174