Simply Asia Japanese Style Soba Noodles
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Directions
Cooking Instructions: Bring large pot of water to boil. Add Simply Asia® Soba Noodles to boiling water. Cook for 6 minutes or until desired tenderness, stirring occasionally. If water starts to boil over, reduce heat. Drain well. Use immediately in your favorite salad, stir-fry or soup dishes. Tip: If noodles begin to stick together, rinse lightly with water. For use in cold noodle dishes, rinse well with cold water and drain again.
Description
Simply Asia® Japanese Style Soba Noodles. New. No MSG. For authentic Soba add: Vegetables + sauce. Net Wt 14 oz (396 g).Other Description
These thin, nutty-to-the-taste noodles are the shining star in cold Japanese salads, complimenting sweet and savory sauces and fresh vegetables. Add them to salads, soups or stir-fry. They’re boiled and ready to serve in just 6 minutes! Try our Simply Asia brands: Thai Kitchen. Simply Asia. Simply Asia® is a trademark of Simply Asia Foods, LLC. We welcome your Questions & Suggestions. Call: 1-800-967-8424. Email: [email protected]. For delicious recipes visit: simplyasia.com.Nutrition Facts
Serving Size: 2.0 oz.
Servings per Container: about 7
| Number Of Servings | about 7 |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 190 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 290 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 3 g |
| Sugars | 2 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Wheat Flour, Buckwheat Flour, Water, Roasted Malt Powder, Salt, Sodium Alginate, Sodium Carbonate.Distributor
UPC
00854285000084