Betty Crocker Suddenly Salad, Ranch and Bacon Pasta Salad Dry Meals, 7.5 Oz Box


 

Directions

You will need 1/2 Cup Mayonnaise 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add Pasta. Gently boil uncovered 12 minutes, stirring occasionally. 2. While pasta is cooking, stir together Seasoning and mayonnaise in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (If desired, stir in a few teaspoons milk to moisten refrigerated salad.) Refrigerate leftovers. Microwave Directions: Fill 2 1/2-quart microwavable casserole dish (with handles) with 4 cups water. Pour Pasta into water; stir. Microwave uncovered on High 12 to 15 minutes or until pasta is tender (microwave times may vary). Caution: Dish and pasta will be very hot! Continue as directed in steps 2 and 3 above.

 

Nutrition Facts

Serving Size: 47.0 g

Servings per Container: 4.5

Title As pkgd
Energy 170
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg
Potassium 190 mg
Carbohydrates 34 g
Dietary Fiber 2 g
Sugars 2 g
Added Sugars 0 g
Iron 1.5 mg
Protein 6 g
Daily Percent Of Iron 8
Daily Percent Of Added Sugars 0

Ingredients

Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Carrots*, Imitation Bacon Bits (Soy Flour, Soybean Oil, Salt, Hydrolyzed Soy and Corn Protein, Yeast Extract, Natural and Artificial Flavor, Sunflower Oil, Sugar, Potassium Chloride, Dextrose, Yeast*, Color [Caramel Color, Red 3], TBHQ [Preservative], Soy Lecithin), Contains 2% or Less of: Peas*, Whey, Sea Salt, Monosodium Glutamate, Modified Corn Starch, Buttermilk, Onion*, Garlic*, Lactic Acid, Parsley*, Calcium Lactate, Potassium Chloride, Hydrolyzed Corn and Soy Protein, Citric Acid, Yeast Extract, Natural Flavor, Guar Gum, Barley Flour, Salt, Silicon Dioxide (Anticaking Agent), Spice, Bacon Fat. *Dried.

Warnings

May contain egg ingredients.

Distributor

UPC

00016000509405