Barilla Pasta Oven-Ready Lasagne


 

Directions

Prepare-Ahead Tips for Barilla® 5 Layer Oven-Ready Lasagne: 1. Lasagne may be prepared up to 24 hours in advance without baking it. Prepare and store the Lasagne in the refrigerator at or below 40 degrees. Since the Lasagne will be cold it will require a longer baking time, approximately 60 minutes at 375°F. 2. To freeze Lasagne, we recommend that you do not bake it before freezing. You may assemble the Lasagne in a freezer safe/oven safe container, cover tightly and freeze. When you are ready to bake the Lasagne, defrost it in the refrigerator for 24 hours. Bake it at 375°F and increase bake time to 70 minutes.

 

Description

Barilla® Pasta Oven-Ready Lasagne. No boiling required. Makes a 9" x 13" dish. Italy's #1 brand of pasta®. Rolled flat like homemade. Enriched egg pasta product. Net Wt. 9 oz (255 g).

Other Description

how2recycle.info. Call: 1-800-922-7455 with any Comments or Questions. Visit: www.barilla.com.

Nutrition Facts

Serving Size: 51.0 g

Servings per Container: about 5

Energy 180
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 10 mg
Potassium 122 mg
Carbohydrates 37 g
Dietary Fiber 3 g
Soluable Fiber 2 g
Insoluable Fiber 1 g
Sugars 1 g
Protein 7 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Niacin 30
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 35
Daily Percent Of Vitamin D 0

Ingredients

Semolina (Wheat), Durum Wheat Flour, Eggs.

Warnings

Contains wheat and egg ingredients.

Distributor

Northbrook, IL 60062
1-800-922-7455
www.barilla.com

UPC

00076808515589