Barilla Pasta Ditalini


 

Directions

Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately. For use in soups: Since pasta will continue to cook in the soup, undercook by 1-3 minutes.

 

Description

Barilla® Pasta Ditalini. N.45. "Al Dente" perfection in 10-11 minutes. Italy's #1 brand of pasta®. Enriched macaroni product. Net Wt. 1 lb (454 g).

Other Description

Simply healthy. Simply delicious. Barilla pasta is the perfect foundation for a nutritious & delicious meal especially when paired with other healthy foods like olive oil, vegetables, legumes and lean proteins. Ditalini vegetable soup. Non GMO Project Verified. nongmoproject.org. Made with U.S.A. and imported ingredients. how2recycle.info. With any Comments or Questions Call: 1-800-922-7455. For this recipe & others Visit us at: www.barilla.com.

Nutrition Facts

Serving Size: 2.0 oz

Servings per Container: 8

Energy 200
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 118 mg
Carbohydrates 42 g
Dietary Fiber 3 g
Soluable Fiber 2 g
Insoluable Fiber 1 g
Sugars 1 g
Protein 7 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 10
Daily Percent Of Folic Acid 50
Daily Percent Of Niacin 30
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 40
Daily Percent Of Vitamin D 0

Ingredients

Semolina (Wheat), Durum Wheat Flour.

Warnings

Contains wheat ingredients.
This product is manufactured on equipment that processes products containing eggs.

Distributor

UPC

00076808280456