Hebrew National Beef Franks Bun Length - 6 CT


 

Directions

Heating directions: Saucepan: Place franks in boiling water, cover and remove from heat. Let stand 7-8 min. Microwave: Heat 1 frank on high in covered dish with 1/2 cup of water for 1 1/2-2 minutes. Let stand 1 minute. Grill: Heat 5-7 minutes over medium heat. Heat to at least 165 degrees F. Important: Must be kept refrigerated to maintain safety.

 

Description

Hebrew National® Bun Length Beef Franks. Made with Premium Cuts of 100% Kosher Beef. No Fillers. No By-Products. No Artificial Flavors. No Artificial Colors.

Other Description

U.S. inspected and passed by department of agriculture. www.hebrewnational.com. Comments 1-866-432-6281.

Nutrition Facts

Serving Size: 57.0 g

Servings per Container: 6

Energy 180
Total Fat 16 g
Saturated Fat 7 g
Trans Fat 0.5 g
Cholesterol 30 mg
Sodium 540 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Beef, Water, contains 2% or less of: Salt, Sodium Lactate, Spice, Hydrolyzed Soy Protein, Paprika, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Sodium Nitrite, Flavorings.

Warnings

Contains: Soy.
Child safety: When serving hot dogs to young children, cut hot dogs lengthwise, then into small, easy-to-swallow pieces. Children should eat while seated and be under adult supervision.

UPC

00074956284005