Old El Paso Crispy Flour Tortilla Shells, 8 Ct, 5.3 oz


 

Directions

Oven Directions: Unwrap shells. Place on cookie sheet and pull apart, overlapping slightly. Bake at 325ºF for 3 to 4 minutes. Microwave Directions: Unwrap shells. Place on microwavable plate and fan out, overlapping slightly. Microwave on High 15 seconds. Do not heat tortilla shells in toaster oven due to possible risk of fire. Seal leftover tortilla shells in food-storage plastic bag or container.

 

Nutrition Facts

Serving Size: 38.0 g

Servings per Container: 4

Energy 170
Total Fat 7 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 260 mg
Potassium 100 mg
Carbohydrates 23 g
Dietary Fiber less than 1 g
Sugars 0 g
Added Sugars 0 g
Calcium 50 mg
Iron 1.5 mg
Vitamin D 0 mcg
Protein 3 g
Daily Percent Of Added Sugars 0

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm, Canola, and/or High Oleic Soybean Oil), Limed Corn Flour. Contains 2% or Less of: Salt, Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Fumaric Acid, Dough Conditioner (Salt, Wheat Starch, Enzymes), Hydrogenated Vegetable Oil (Soybean, Palm And/Or Cottonseed).

Distributor

UPC

00046000363578