Pillsbury Buttermilk Pancakes Frozen Breakfast, 16.4 oz


 

Directions

Keep Frozen. Microwave Do not leave microwave unattended while heating product. REMOVE pancakes from wrapper. STACK up to 3 pancakes on microwavable plate. MICROWAVE on HIGH according to chart. If pancakes are not thoroughly heated, add time in 10 second increments. IMPORTANT: Overheating can cause pancakes to toughen. Due to differences in microwave ovens, heating times may vary. 1 pancake / 30 seconds 2 pancakes / 45 seconds 3 pancakes / 1 minute 15 seconds CAUTION: PANCAKES CAN BE VERY HOT! Conventional Oven HEAT oven to 375°F. REMOVE pancakes from wrapper. PLACE pancakes in single layer on ungreased cookie sheet; cover tightly with foil. BAKE 10 to 12 minutes or until warm.

 

Nutrition Facts

Serving Size: 116.0 g

Servings per Container: 4

Serving Size Full Txt 3 pancakes (116g)
Energy 240
Total Fat 4 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 380 mg
Potassium 0 mg
Carbohydrates 46 g
Dietary Fiber 1 g
Sugars 10 g
Added Sugars 9 g
Calcium 50 mg
Iron 2.2 mg
Vitamin D 0 mcg
Protein 4 g
Daily Percent Of Calcium 4
Daily Percent Of Iron 10
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 18

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Canola Oil. Contains 2% or Less of: Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Eggs, Salt, Buttermilk, Natural and Artificial Flavor.

Distributor

UPC

00018000514106