Dietz & Watson Bologna
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Directions
Keep refrigerated. Proper Handling Procedures: Store at 28°-36°F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate.
Description
Dietz & Watson® Bologna. Since 1939. Premium meats & artisan cheeses. Handcrafted. Our old world recipe. Fully cooked. U.S. Inspected and Passed by Department of Agriculture Est. 9574. CSA® - Certified Gluten free by Celiac Sprue Association.Other Description
Dietz & Watson - A Family of Fine Foods.™ Momma Dietz says: Since 1939, we have prepared the world's best deli from family recipes that demand the highest quality. We are extremely proud of our family's tradition that mandates "quality above all else". General Office: Dietz & Watson, Inc., Philadelphia, PA 19135. Questions or Comments: Call: 800-333-1947. Visit: www.dietzandwatson.com. Dietz & Watson © 18.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: Varied
| Number Of Servings | Varied |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 170 |
| Total Fat | 14 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 510 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 3 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Beef and Pork, Water, Salt, Corn Syrup, Contains less than 2% of Sugar, Mustard Powder, Dextrose, Sodium Phosphate, Paprika, Potassium Chloride, Onion Powder, Sodium Erythorbate, Spice Extracts, Sodium Nitrite.UPC
00031506130021