St-Germain Boston Cream Bar Cake
15.87 oz (1 lb)
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Directions
Keep refrigerated.
Product Details
Food safe. Made in Canada.Nutrition Facts
Serving Size: 0.167 cake
Servings per Container: 6
Calories | 190.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 4.00 grm (20.00% RDA) |
Cholesterol | 25.00 mg (8.00% RDA) |
Sodium | 190.00 mg (8.00% RDA) |
Potassium | 2.00 mg (0.00% RDA) |
Total Carbohydrate | 29.00 grm (11.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Calcium | 26.00 mg (2.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 20.00 grm (40.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 2.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 75.00 grm |
Total Sugars | 20.00 grm |
Corn | 1.00 |
Ingredients
Water, Sugars (Sugar, Corn Syrup, Dextrose, Corn Syrup Solids), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Cream, Milk, Modified Palm Kernel Oil, Modified Coconut Oil, Non Hydrogenated Palm Kernel Oil, Cocoa Powder, Palm Oil and Soy Oil Shortening (Palm Oil, Soybean Oil, Propylene Glycol Monoesters, Mono and Diglycerides, Soybean Lecithin), Soy Oil/Canola Oil, Non Hydrogenated Palm Oil (Palm Kernel Oil, Palm Oil), Sunflower Oil, Skim Milk Powder, Dried Egg White, Salt, Gelatin, Sodium Bicarbonate, Palm Oil Shortening, Canola Shortening, Modified Palm Oil Shortening, Rice Extract, Sodium Caseinate, Cellulose Gel, Carrageenan, Cellulose Gum, Gum Arabic, Modified Cellulose, Xanthan Gum, Soy Lecithin, Sunflower Lecithin, Modified Food Starch, Sodium Aluminum Phosphate, Sodium Stearoyl - 2 – Lactylate, Sodium Carboxymethyl Cellulose, Potassium Sorbate, Citric Acid, Natural Flavor, Natural and Artificial Flavor, FD&C Yellow 6, FD&C Yellow 5, Titanium Dioxide.Warnings
Contains: wheat, egg, milk, soy. May contain: tree nuts.Manufacturer
St. Germain Pastry USA Inc.
793 Center St. No. 485 Lewiston, NY 14092
UPC
00685961193154